Gluconato de sodio
           Sodium Gluconate
           Corn starch
           Modified Starch
           Corn gluten meal
           Corn fiber
           Trehalose
           Gluconic acid
           D-allulose
           Erythritol
           More
     
      Products

    Edible Denatured Starch

    Uses: Jelly, fish balls, soy sauce, tin food, chocolates, Barbecue food like grilled fish and grilled aquid,Instant noodles, noodles, deep-frozen dumpings,Yogurt(stir type), lactic acid drinks and seasonings beverage,Ketchup, tomato sauce, seafood sauce, mayonnaise,Fudge, tomato sauce, ice cream, preserves, fried mixing materials.

    Cosmetics Special Modified Starch

    1.Product characteristics and market. 

    2.By changing the original nature of the product, it can be mainly used in high-grade talcum powder and other high-end cosmetics.

    Product Features

    1.Good liquidity water preservation, no poison, strong compatibility with humanbody, edible. Total or partial can replace titanium dioxide. 

    2.The Product has Such Characters: High whiteness, good fineness, high serum viscosity stability and moderate pasting temperature.

    3.Uses: Emulsifier, thickener, fat replacers, etc, it is widely used in chemical industry and cometics

    Item
    Details
    Appearance
    White Powder
    Moisture,%
    14.0
    Ash, %
    0.5
    Protein, %
    0.4
    PH
    6.5-7.0
    Fineness(100-mesh sieving)
    98
    Viscosity
    Upon Clients' Requests
    Degree of Substitution
    Upon Clients' Requests

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